Ciao! We are an Italian restaurant with some American alternatives, where you will find homemade sauces and pasta, brick-oven style pizza, fresh Maine seafood, and natural meats.
Artwork by: @haileyjaneco
NEW - Our hours are expanding!
We’re now open @ 11am on Friday, Saturday & Sunday offering all services and our full menu for dine-in, takeout & deck dining
(weather permitting)
“We came for dinner on a Saturday night about 6 o’clock in the evening. We were seated promptly and ordered some very nice cocktails from the bar.We were served an excellent Italian dinner. Our server was friendly and professional. There really was no flaws.”
“Gluten free happy place... They have gluten free pizza dough, GF breads/rolls, and 2 types of GF pasta, and willing to swap breaded/flour chicken dishes for grilled (chicken marsala for me) selfish allergic, stay away from fried stuff.. the service was excellent and knowledgeable about allergies and needs. Very happy we found this spot.. kinda a classy joint to boot”
“Unique setting. The building was very cool. The wait staff was professional, friendly, and efficient. The food was VERY GOOD! The portions were large...we took home leftovers! We had Fettuccini Alfredo, Ravioli with Marina sauce, and cheesey garlic bread. DELICIOUS!!”
Buy Gift Cards that never expire,
Oil Spice to dip freshly baked bread,
or Air-Fry Spice to season your fries
EV Drivers!! We've added 2 EV charging stations to our parking areas! These ChargePoint stations are currently free to use and deliver fully green renewable energy.
You can learn more about ChargePoint by visiting https://www.chargepoint.com/