Tonight’s Specials

Bacon Cavoletti 

Oven roasted Brussels sprouts pan seared with apple wood smoked bacon, garlic and savory fennel seed. Topped with Asiago parmesan and Romano cheeses and fresh mozzarella pearlini, finished with balsamic syrup. A great starter for two! $14

Rustica Pizza

Our Brick oven style dough topped with, pepperoni, Virginia Ham, roasted sweet red peppers, fresh oregano, garlic & olive oil finished with sharp cheddar and mozzarella. $14

Chicken & Andouille Cacciatore

Boneless breast of chicken sautéed with spicy smoked Andouille sausage by North Country Smokehouse of Claremont NH.,  onions, peppers, marinara & a touch of vino, served over Fettuccine. A seasonal traditional favorite! $26

Bacon Mac n' Cheese

Cavatappi (corkscrew) pasta and North Country Smokehouse’s apple wood bacon in a rich six cheese sauce with a buttery Ritz crumb topping served with vegetable. $20

Maple Cider Glazed Salmon  

Grilled farm raised Atlantic salmon filet finished with a Maine maple apple cider glaze of local Greenwood Farm apple cider, Hall Farms local maple syrup, fresh sage, fresh thyme and a hint of Dijon mustard.  $27

Risotto

Spinach, Chèvre & Sun Dried Tomato

Soup of the Day

Thai Curry Squash

Vegetable

Candied Butternut Squash 

Dessert

Triple Decker Carrot Cake

Classic spice filled three layer carrot cake with cream cheese frosting (*contains nuts!) $11

Add Giffords Vanilla Ice Cream to any dessert a la mode $2.50

Look for our Bar Specials 

on the other Side!